Samyang Tangle Garlic Oil Pasta
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£1.59
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£1.59
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Savour the bold flavour of our flavourful garlic oil pasta, made with Spanish olive oil and a hint of crushed red pepper for a spicy kick. Combined with aromatic garlic, all enveloped in a rich, traditional oil-based sauce. The firm, bouncy pasta is crafted using advanced air-drying technology, ensuring a satisfying texture in every bite. Revolutionary protein pasta! Flavourful oil pasta with roasted garlic, Spanish olive oil, and a hint of crushed red pepper for a spicy kick.
Spaghetti pasta with garlic in a traditional oil-based sauce-nutritiously balanced with 15g of protein and 7g of fibre, an all-in-one pasta. Quick/Easy/Simple
Instructions:
Just add water and boil in a pot for 4 mins to make your perfect pasta. Branched first, then air-dried this advanced process creates firm, bouncy pasta that beautifully holds the sauce.
Ingredients
Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein(concentrate, isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono&Diglycerides
Powder: Sugar, Maltodextrin, Isomaltooligosaccharide, Salt, Food Modified Starch, Dextrin, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Vegetable Flavored Oil[Corn Oil, Cabbage, Onion, Green Onion], Less than 2% of Hydrolyzed Soy Protein, Mono&Diglycerides, Garlic, Olive Oil, Glucose, Soy Protein Isolate, Sucrose Fatty Acid Esters, Parsely, Black Pepper Powder, Oregano, L-Glutamic Acid, Corn Starch, Artificial Chicken Flavor, Rice Powder, Wheat Starch, Artificial Garlic Flavor, Tricalcium Phosphate, Artificial Milk Flavor, Oleoresin Capsicum, Caramelized Sugar, Lecithin, Palm&Coconut Oil, Onion, Sesame Oil Oli: Olive Oil, Corn Oil, Green Tea Extract(antioxidant)
Flake: Fried Garlic[Garlic, Palm oil], Crushed Red Pepper
