Luk chup (ลูกชุบ) are colourful Thai sweets shaped to resemble miniature fruits. Made from smooth mung bean paste and finished with a glossy coating, each piece is delicately sweet, soft and almost too pretty to eat.

Their bright colours and detailed shapes make luk chup a beautiful addition to dessert platters, celebrations or gifts. Enjoy them as a traditional Thai treat or share them with friends and family.