Lobo Pa-Lo Chinese Five Spice Powder delivers authentic warmth and complexity to pork dishes and slow-cooked stews. This 65g blend combines star anise, cloves, cinnamon, Sichuan pepper, and fennel in perfectly balanced proportions, creating the distinctive sweet-savoury profile essential to traditional Chinese cooking. Ideal for marinades, braising liquids, and spice rubs, Pa-Lo elevates everyday proteins into restaurant-quality meals. A versatile staple for any serious cook exploring Asian cuisine.

No MSG or Preservatives Added. Makes 4 servings.

Product Weight: 65 g

Instructions

1. Empty content of this packet with water.
2. Bring to a boil.
3. Add meat.
4. Bring to a boil.
5. Add 5 hard boiled eggs and tofu.
6. Leave to simmer for 30 mins.