Kirin Small Strip Rice Stick Noodles
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Kirin Small Strip Rice Stick Noodles 150g perfect for stir fries, salads, and noodle soups.
Preparation Method
Soak the noodles in water for 10-15mins and drain for 5 minutes or cook in boiling water for 3-5mins then rinse in cold running water and drain well.
The drained noodle is ready to use in stir-fries, soups, salads or other dishes.
Ingredients
Rice Flour (80%), Tapioca Starch (20%)
Product of Thailand

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£2.75 GBP
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